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Increasing landscape heterogeneity and organic farming practices are known to enhance species richness in agroecosystems. However, little is known about the consequences of these management options on other biodiversity components such as community composition, phylogenetic structure and functional diversity which may be more closely linked to ecosystem
Agricultural intensification has resulted in large-scale loss of bee pollinators, but while some species have been negatively affected others seem to endure changed conditions. It has been suggested that certain morphological, ecological and life-history traits make some species more vulnerable to landscape changes. Information on which traits make species vulnerable and why may aid conservation o
Agricultural intensification has been vital for meeting global food demand but has caused environmental degradation. This has disrupted the ability of soil to provide vital ecosystem services. Organic farming is often thought to conserve and utilise soil ecosystem services, and thus be a more sustainable method of food production than conventional farming. However, evidence for this is equivocal,
Having historically been abundant throughout Europe, the house sparrow (Passer domesticus) has in recent decades suffered severe population declines in many urban and rural areas. The decline in rural environments is believed to be caused by agricultural intensification, which has resulted in landscape simplification. We used giving-up densities (GUDs) of house sparrows feeding in artificial food
Pollination is a key ecosystem service which most often has been studied in isolation although effects of pollination on seed set might depend on, and interact with, other services important for crop production. We tested three competing hypotheses on how insect pollination and pest control might jointly affect seed set: independent, compensatory or synergistic effects. For this, we performed a ca
Crop diversification and maintenance of semi-natural habitats (grasslands and field boundaries) are suggested to enhance farmland biodiversity, but the relative importance of these factors remains poorly known. We evaluated how crop diversity and availability of semi-natural grasslands at a landscape-scale interacted with local farming management (three management types from low to high intensity:
Increasing landscape complexity can enhance biodiversity and ecosystem services in agroecosystems. However, policies based on conversion of arable land into semi-natural habitats to increase landscape complexity and ecosystem services can be difficult to implement. Although it appears to be a promising management option, nothing is known about the effect of increasing landscape diversity through c
Today's intensive farming practices are known to have affected farmland biodiversity negatively in many different ways. As far as birds are concerned, they are known to have suffered during both summer and winter. Relatively little is known about the effects on birds during migration. We studied the stopover ecology of the Eurasian golden plover Pluvialis apricaria, a species listed in EU Birds Di
Weeds constitute major constraints for farmers by reducing crop yield and quality. However, weeds are managed effectively using herbicides, but this may cause harmful effects on human health and the environment. In an experiment on weed seed predation, we tested the biological control potential of carabid beetles to combat weeds in the absence of herbicides. Seeds from three common weed species we
Understanding the relationships between trait diversity, species diversity and ecosystem functioning is essential for sustainable management. For functions comprising two trophic levels, trait matching between interacting partners should also drive functioning. However, the predictive ability of trait diversity and matching is unclear for most functions, particularly for crop pollination, where in
P>1. Environmental changes may not always result in rapid changes in species distributions, abundances or diversity. In order to estimate the effects of, for example, land-use changes caused by agri-environment schemes (AES) on biodiversity and ecosystem services, information on the time-lag between the application of the scheme and the responses of organisms is essential. 2. We examined the effec
The negative effect of agricultural intensification on bumblebee populations is thought to partly be caused by loss of food plants, for example because of increased field size and concomitant loss of non-crop field borders and their nectar and pollen plants. Earlier studies have focused on how loss of foraging resources affects colony growth and thereby abundance of workers and sexual reproduction
Although climate is known to play an important role in structuring biological communities, high-resolution analyses of recent climatic impacts on multiple components of diversity are still sparse. Additionally, there is a lack of knowledge about which species drive community response to environmental change. We used a long-term breeding bird data set that encompasses a large latitudinal and altitu
Research relating to ecosystem services has increased, partly because of drastic declines in biodiversity in agricultural landscapes. However, the mechanistic linkages between land use, biodiversity and service provision are poorly understood and synthesized. This is particularly true for many ecosystem services provided by mobile organisms such as natural enemies to crop pests. These species are
Recent research has shown that agricultural management affects microbial biomass and community composition. We investigated the functional implications of such effects in terms of barley biomass production and nutrient acquisition, and whether changes in barley nutrient status affected aphid fecundity. Soils were collected from conventional, ley and organic arable fields and used as inocula in a g
Bumblebee communities and their foraging resources were surveyed in south Swedish agricultural landscapes of contrasting complexity, defined by the size of arable fields and the amount of permanent grazed pastures. After the flowering of oilseed rape (OSR), simplified landscapes contained substantially less herbaceous flower resources and a lower proportion of perennials, compared to complex ones.
Insect pollination, despite its potential to contribute substantially to crop production, is not an integrated part of agronomic planning. A major reason for this are knowledge gaps in the contribution of pollinators to yield, which partly result from difficulties in determining area-based estimates of yield effects from insect pollination under field conditions. We have experimentally manipulated
The species richness of flower-visiting insects has declined in past decades, raising concerns that the ecosystem service they provide by pollinating crops and wild plants is threatened. The relative commonness of different species with shared ecological traits can play a pervasive role in determining ecosystem functioning, but information on changes in abundances of pollinators over time is lacki
Människans roll inom IS kan ofta falla till glömska inom organisationer som besitter en hög teknisk medvetenhet. Då utvecklingen av tekniska lösningar sker i explosionsartad takt blir möjligheten för användaren att hänga med mindre för varje ny funktion. Säkerhetsmedveten-het är därmed en fråga som bör diskuteras och göras mer aktuell inom organisationer idag då litteratur påvisar att det inte fin
Sustainability reporting became a favorable practice for corporations from different sectors all around the world, not only because of its value as a means to track the performance of one’s company, but also as a tool to communicate the performance to all involved stakeholders in any corporation. This paper focuses on sustainability reporting in the healthcare services sector with a focus on priva
