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Nutrient recovery from waste streams through struvite formation
Eutrophication or the nutrient enrichment of water bodies, typically by nitrogen and phosphorus has adversely affected the aquatic life and the quality of water. Governments have been forced to take actions in order to reduce the release of these nutrients into the environment. To date the main global effort has been to remove such nutrients at source. However, with an increase in awareness of the
Nest-site attendance and foraging ecology of the Northern Fulmar (Fulmarus glacialis) on the Faroe Islands. Is the Northern Fulmar a useful indicator of ecosystem productivity and pollution?
The Northern Fulmar (Fulmarus glacialis) is one of the most abundant seabirds in the Northern Hemisphere and the most abundant seabird on the Faroe Islands. Except from a few sporadic observations up until the 1950´s no study has focused on this species on the Faroe Islands. Being considered a significant consumer of marine resources in the Faroese marine ecosystem a closer study of this species´
Idé- och lärdomshistoria: Framtidens idéhistoria: Förväntningar, utopier och dystopier i historisk belysning
Historiska studier, Idé och lärdomshistoria - Masterprogram
(RE)PHRASING—SHAPING MUSIC WITH MODERN INSTRUMENTS
24 mars 2025 10:00 till 11:00 | Seminarium Welcome to a research presentation with Christian Stene – Associate Professor of Clarinet and researcher at the Grieg Academy, University of Bergen, Norway. "In this artistic research project, I want to develop new knowledge about phrasing with modern instruments. Modern instruments are often very different from their historical predecessors. In different
https://www.lu.se/evenemang/rephrasing-shaping-music-modern-instruments-research-presentation-christian-stene - 2026-04-20
International Marketing & Brand Management, Strategier för varumärken och internationella marknader - Magisterprogram
Global utveckling, befolkning och ekonomisk förändring, Ekonomisk historia - Masterprogram
Mathematical Colloquium: Colva Roney-Dougal (University of St Andrews)
Celebrating 25 years with LUCSUS - 26th of September
Masterclass in flute
Disputationer 2020
Torvald LarssonDomstolsprövning av förvaltningsbeslutSvensk, dansk och österrikisk rätt i komparativ belysningDatum för disputation: fredagen den 11 december 2020Fakultetsopponent: docent Patricia Jonasson, Södertörns högskolaÄmne: offentlig rättAbstractThis thesis contains a comparative study of the systems of judicial review of administrative decisions in Swedish, Danish, and Austrian law. The m
https://www.jur.lu.se/forskning/disputationer/disputationer-2020 - 2026-04-19
Why Distinguish Between Statistics and Mathematical Statistics–The Case of Swedish Academia
A separation between the academic subjects statistics and mathematical statistics has existed in Sweden almost as long as there have been statistics professors. The same distinction has not been maintained in other countries. Why has it been kept for so long in Sweden, and what consequences may it have had?In May 2015, it was 100 years since Mathematical Statistics was formally established as an a
if you know where the treasure is, you can rob it – Line Rolf
Girls Sc(AI)ence 7: Conversations on how AI is eroding human rights (and what can we do about it)
Technological Aspects of Preparing Porridges Made from Local Crops in Mozambique
Popular Abstract in English Malnutrition is one of the problems affecting many developing countries, sometimes leading to disease and death. Complementary foods, especially infant porridges prepared by families in rural areas, are based on plants (cereals, roots and tubers). These porridges are mainly composed of starch, and when mixed with hot water the starch gelatinizes and swells, resulting inChild malnutrition is one of the major health problems in many developing countries and involves many sectors such as health, agriculture and research. Malnutrition in infants usually develops during the introduction of complementary foods, due to a deficit of nutrients, low energy density and the poor bioavailability of vitamins and minerals leading, in turn, to an increase in the risk of disease
