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The majority of all environmental impacts can be linked to our consumption. As real wages increase, so does consumption levels – more holiday trips, more clothing purchases, faster replacement of products for newer versions,etc. This trend poses a threat to the state of our planet. While the Nordic countries are high in the overall rankings of achieving the UN’s Sustainable Development Goals, they
Fundamental and enduring changes brought about by recurrent economic and financial crises, the digital revolution and ongoing globalisation processes of production and innovation activities are posing major challenges for regional and national economies to renew their industrial structures and develop innovations that break existing development trajectories. This calls for new innovation policy ap
Using NMR and Monte Carlo (MC) methods, we investigate the stability and dynamics of superoxide dismutase 1 (SOD1) in homogeneous crowding environments, where either bovine pancreatic trypsin inhibitor (BPTI) or the B1 domain of streptococcal protein G (PGB1) serves as a crowding agent. By NMR, we show that both crowders, and especially BPTI, cause a drastic loss in the overall stability of SOD1 i
The sky view factor (SVF) is an important radiometric parameter for assessing the canopy energy budget of urban areas. There are several methods to determine the SVF observationally. The most common is taking a photo with a digital camera equipped with a fish-eye lens and then converting ratio of sky area to canopy area into SVF. However, most urban canopy models use this variable as derived from
The hydroxyl radical (·OH) is a powerful oxidant that is produced in a wide range of environments via the Fenton reaction (Fe2+ + H2O2 → Fe3+ + ·OH + OH-). The reactants are formed from the reduction of Fe3+ and O2, which may be promoted by organic reductants, such as hydroquinones. The aim of this study was to investigate the extent of ·OH formation in reactions between 2,6-dimethoxyhydroquinone
The purpose of this study was to investigate how food safety measures have developed over the last two decades; how the resent 2020 pandemic affected food safety- and control; how effective the current methods are; and what potential new methods might exist in the coming decade. This study was executed as a combined literary study, where current scientific studies and reports where analysed, and a
The European Food Safety Authority (EFSA) is an EU agency, providing scientific advice and standards surrounding risk assessment in order to maintain food safety in Europe. The aim of this study was to investigate how EFSA communicates uncertainty in conditions of their assessment and if the recommended guidelines by EFSA 2019 is fulfilled. 15 Randomly picked scientific articles produced during th
Agricultural fungicides are extensively used for infestation control, resulting in residues of these compounds in food. Human exposure to environmental contaminants might occur via different routes, such as inhalation, skin contact, or ingestion. Exposure to several pesticides has been associated with adverse human health outcomes. Our aim was to assess the stability as well as temporal trends of
In the Swedish region of Västra Götaland, the risks induced by climate change are severe and the increased pace of municipal climate adaptation measures is paramount to meet the effects of climate change. This actualizes a discussion about policy instruments to incentivize increased climate change adaptation. By interviewing 13 civil servants in 11 municipalities in the region, this study maps the
Society is facing numerous environmental challenges today and tomorrow. Several global, national, and regional frameworks and instruments are in place to battle the storm. The Regional Council in Scania works with environmental issues through different programs and methods. Miljövårdsfonden is one of these methods, where financial support is allocated to various external projects to further a posi
Barriers and solutions to reducing the personal carbon footprint 60-70% of the global CO2-emissions are directly related to our lifestyle and changing our behaviour has a huge mitigation potential. However, many find it difficult to change their lifestyle and the factors facilitating personal behavioural change are poorly understood. This study investigates barriers and solutions to behavioural c
Water-related issues such as drought and water scarcity are problems that many countries around the world are facing. To solve this, multiple efforts have been made to combat these problems such as adopting Integrated Water Resource Management (IWRM) as a management approach. IWRM is a holistic approach that links different water systems and has therefore been popularized and conceptualized by man
Recycling reduces the need for new raw materials and greenhouse gas emissions. In addition, the new waste legislation from the EU and the Swedish government imposes higher recycling requirements on Swedish municipalities. Starting from January 1, 2024, it will be mandatory for all EU member states to separately collect food waste through curbside collection. The Swedish government has also decided
The use of chemicals is increasing. Human health and the environment are exposed to hazardous substances along a lack of knowledge about how these substances actually affect us and our environment. In the homes, the use of chemical cleaning products is widespread. Various products meet many important needs, but could at the same time pose major risks to human health and the environment if not corr
Enterohaemorrhagic E. coli (Ehec) and Salmonella can infect humans via food and at worst ocation cause serious illness. Infections caused by Ehec and Salmonella in vegetables are increasingly receiving attention. The ability and jurisdiction that exist within Swedish supervisory and authority work to respond to changes or new situations linked to infections from vegetables, influence Swedens
The concept of “right to repair” has increasingly gained attention during the last few years. What originally started as a movement by consumers frustrated by their inability to repair the products they own, has now evolved politically and led to different types of legislation to promote product repairability and reduce the environmental impact of mass consumption. However, exactly what the right
How do we know that the food we eat is safe and healthy? Sweden is high on the charter over countries which have the highest food safety standards. Food health inspectors play an absolutely crucial role in maintaining these standards and systems. By inspecting food processing facilities, restaurants, and other food establishments they help prevent the spread of foodborne illnesses and help pro
This research examines the impact of digitalization on Sales and Operations Planning (S&OP) and its broader influence on supply chain performance. By adopting digital technologies, companies can streamline decision-making processes, reduce manual efforts, and enhance operational efficiency. The study aims to address the insufficient understanding of how the integration of digital technologies
Major revolutionary and technological developments have taken place in the world, yet developments in waste management in particular have been slower than others and remained more or less unchanged through the years. The Swedish company Envac invented the stationary automated vacuum waste collection system AVAC, an underground pipe network where waste is transported through a vacuum technique to a
The consequences of climate change are already affecting the built environment and adaptation to these effects must be addressed by both public and private actors. In Sweden private actors have an important role to play as they are responsible for addressing their climate adaptation or accept the consequences. The purpose of this thesis is to study the barriers and opportunities for large private
